Under the Tuscan Sun

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I have been to Italy half a dozen times and with each visit, I attempt to explore a new region. As spectacular as this country is, I find myself constantly drawn back to the rolling hills and picturesque countryside of Tuscany.

Its rich blend of history, art, and culinary traditions, along with the rolling hills, medieval villages and olive groves, provides a setting that feels timeless. Arriving and walking through its streets, I felt as though I had entered a living gallery, where every corner told a story of creativity and life in a bygone era.

The magnificent Cathedral or Duomo, with its terracotta-tiled dome towers over the city, serves as both a landmark and a testament to history. Climbing to the top is an effort, but the view over Florence is worth every step.

I thoroughly enjoyed the Uffizi Gallery, where I marvelled at masterpieces by artists Botticelli and Michelangelo. The Birth of Venus, in particular, held my gaze for what felt like an eternity. Florence’s commitment to preserving its artistic heritage is evident at every turn. The Accademia Gallery, where Michelangelo’s David stands, was another highlight. Seeing the sculpture in person, left me in awe of its detail and craftsmanship. Remember to order timed tickets well in advance, and there are no photographs allowed inside.

Beyond the art, the city’s bridges hold their own charm. The Ponte Vecchio, with its shops perched above the Arno River, felt like stepping back in time. I enjoyed a leisurely walk and enjoyed browsing in the shops along its path.

Florence’s culinary delights should not be overlooked. Enjoying a traditional Florentine steak at a local trattoria, paired with a glass of Chianti, was a meal I will not forget. The local gelato stands were another treat, offering flavours that seemed to capture the essence of the region.

Beyond the cities, the countryside is like none other. Vineyards stretch across the horizon, producing world-renowned wines like Chianti and Brunello di Montalcino. Visiting a local winery, you can enjoy a glass, while taking in the serene surroundings. The region’s olive oil is equally celebrated, and many small producers welcome guests to learn about their craft.

The medieval town of Siena offers a charm distinct from Florence. Its fan-shaped piazza, Piazza del Campo, hosts the famous Palio horse race twice a year. Walking through the narrow streets, it is easy to imagine life here centuries ago. Close by, the Cathedral of Siena stands with its iconic towers, reminding me of the city’s past.

Pisa, another gem, draws visitors to its leaning tower, but I found the city holds more than this famous landmark. Walking through the Piazza dei Miracoli, where the tower stands, one cannot help but admire the architectural splendour of the nearby Cathedral and Baptistery. The intricate details on their facades reflect a rich cultural heritage.

The tower itself is both fascinating and humbling, with its gentle tilt defying centuries of gravity. Climbing to the top offers sweeping views of the city, an experience that is as rewarding as it is memorable. From the top, the first thought that came to mind was about the stability of the tower, which was built in 1173, and hoping today would not be the day it toppled.

Beyond the Piazza, narrow alleys open into vibrant squares, lined with cafés where you can savour authentic Italian coffee. The Arno River runs through the city, its gentle flow adding a peaceful rhythm to the urban scenery. Strolling along its banks offers a glimpse of Pisa’s quieter side, where local life unfolds at a leisurely pace.

Visiting Pisa felt like stepping into a living museum, where history was not confined to galleries, but woven into the very fabric of daily life. The combination of grand monuments and simple pleasures made Pisa a city worth exploring in every sense. It is certainly a city where I want to return to.

Food in Tuscany is a highlight. I found it to be simple yet flavourful. Dishes like ribollita, a hearty vegetable soup, or bistecca alla fiorentina, a thick-cut T-bone steak, bring out the essence of the region’s ingredients. Fresh pasta, paired with a homemade sauce, completed the dining experience.

Tuscany’s charm lies in its balance between history and the present. Whether exploring its cities or savouring its countryside, it is a place where moments linger, leaving a lasting impression.

Italy offers so many beautiful places to visit and enjoy, and Tuscany is certainly among my favourites. I cannot wait for yet another return visit. In the words of Italian film director Federico Fellini ‘Tuscany is a combination of magic and pasta.’